Kipling had it right.
I was at an event recently at NYU’s Center for Global Affairs (where I’m teaching) and Elisabeth Rosenthal, the “NY Times” environmental reporter based in Europe, was being interviewed. She touched on a number of important subjects including the talks in Poznań in December, some of the international politics of climate change, and an interesting approach to green building: “passive” houses. Passive houses employ fairly simple principles of ultraefficient insulation and heat exchange. In the same vein - simple and easy - she had an article recently on the burgeoning practice in Britain of converting used cooking oil to transportation fuel.
During the Q&A, I asked her about black carbon and why the development aid community isn’t doing much more to promote clean cooking, something that can be done low-tech and inexpensively. (See Black Carbon and Solar Cookers.) I wondered why we are promoting nuclear power technology for India, but not low-tech alternatives. She said it was a good question and that these sorts of solutions, in her opinion, needed more backing. Rosenthal is a good friend of a good friend and so we talked about this some more after the program.
There’s a terrific article from another terrific environmental reporter, Fiona Harvey, in today’s “FT” about biochar. This is a comprehensive look at a technology that has enormous potential to not only sequester billions of tons of carbon but also to reduce the need for nitrogen fertilizers that cost farmers all over the world boatloads of money and also cause massive environmental damage, including pouring nitrous oxide, a potent GHG, into the atmosphere.
I wrote about biochar in this post, The Earth, from last summer. It has some extraordinary properties. The idea is to infuse soil with biochar in order to enhance fertility and to capture and hold the carbon contained in the biomass that’s been used to produce the biochar. As Harvey puts it: “What is different about biochar is that the stability of the charcoal should make it possible to lock away the carbon it contains for hundreds of years. The carbon is mineralised, so it’s very resistant to breaking down. What’s more, the ancillary benefits - not just its soil-improving characteristics, but certain by-products of its manufacture - should be enough to make it economically attractive.”
Where do you get the biomass? Agricultural waste and certain components of municipal solid waste are two excellent sources. How do you make it? Pyrolysis - “a form of controlled thermal decomposition of organic material in the absence of oxygen.” (Long before I knew about biochar, I conceived of pyrolysis as an integral part of an urban solid waste management scheme that I’d noodled and promulgated to a great number of people in New York City. See the last paragraph of this post from a couple of years ago for more on my “Urban Gold” concept.)
You can get so much bang for the buck out of low-tech, quickly and easily deployable approaches to energy production and distribution (solar hot water heaters and ground source heat pumps), energy efficiency (insulation), agriculture (no-till and biochar), green building (passive houses and green roofs), not to mention solar cookers for the developing world. KISS - keep it simple, stupid - is the engineer’s way of saying what Kipling said in poetry.

2 Comments So Far»
Biochar Soil Technology…..Husbandry of whole new orders of life
Biotic Carbon, the carbon transformed by life, should never be combusted, oxidized and destroyed. It deserves more respect, reverence even, and understanding to use it back to the soil where 2/3 of excess atmospheric carbon originally came from.
We all know we are carbon-centered life, we seldom think about the complex web of recycled bio-carbon which is the true center of life. A cradle to cradle, mutually co-evolved biosphere reaching into every crack and crevice on Earth.
It’s hard for most to revere microbes and fungus, but from our toes to our gums (onward), their balanced ecology is our health. The greater earth and soils are just as dependent, at much longer time scales. Our farming for over 10,000 years has been responsible for 2/3rds of our excess greenhouse gases. This soil carbon, converted to carbon dioxide, Methane & Nitrous oxide began a slow stable warming that now accelerates with burning of fossil fuel.
Wise Land management; Organic farming and afforestation can build back our soil carbon,
Biochar allows the soil food web to build much more recalcitrant organic carbon, ( living biomass & Glomalins) in addition to the carbon in the biochar.
Biochar, the modern version of an ancient Amazonian agricultural practice called Terra Preta (black earth, TP), is gaining widespread credibility as a way to address world hunger, climate change, rural poverty, deforestation, and energy shortages… SIMULTANEOUSLY!
Modern Pyrolysis of biomass is a process for Carbon Negative Bio fuels, massive Carbon sequestration,10X Lower Methane & N2O soil emissions, and 3X Fertility Too.
Every 1 ton of Biomass yields 1/3 ton Charcoal for soil Sequestration, Bio-Gas & Bio-oil fuels, so is a totally virtuous, carbon negative energy cycle.
Biochar viewed as soil Infrastructure; The old saw, “Feed the Soil Not the Plants” becomes “Feed, Cloth and House the Soil, utilities included !”. Free Carbon Condominiums, build it and they will come.
As one microbologist said on the TP list; “Microbes like to sit down when they eat”. By setting this table we expand husbandry to whole new orders of life.
Senator / Secretary of Interior Ken Salazar has done the most to nurse this biofuels system in his Biochar provisions in the 07 & 08 farm bill,
Charles Mann (”1491″) in the Sept. National Geographic has a wonderful soils article which places Terra Preta / Biochar soils center stage.
NASA’s Dr. James Hansen Global warming solutions paper and letter to the G-8 conference, placing Biochar / Land management the central technology for carbon negative energy systems.
The many new university programs & field studies, in temperate soils; Cornell, ISU, U of H, U of GA, Virginia Tech, JMU, New Zealand and Australia.
Glomalin’s role in soil tilth, fertility & basis for the soil food web in Terra Preta soils.
UNCCD Submission to Climate Change/UNFCCC AWG-LCA 5
“Account carbon contained in soils and the importance of biochar (charcoal) in replenishing soil carbon pools, restoring soil fertility and enhancing the sequestration of CO2.”
http://www.unccd.int/publicinfo/AWGLCA5/menu.php
This new Congressional Research Service report (by analyst Kelsi Bracmort) is the best short summary I have seen so far - both technical and policy oriented.
assets.opencrs.com .
Given the current “Crisis” atmosphere concerning energy, soil sustainability, food vs. Biofuels, and Climate Change what other subject addresses them all?
This is a Nano technology for the soil that represents the most comprehensive, low cost, and productive approach to long term stewardship and sustainability.
Carbon to the Soil, the only ubiquitous and economic place to put it.
Cheers,
Erich J. Knight
Shenandoah Gardens
540 289 9750
Biochar Studies at ACS Huston meeting;
Most all this work corroborates char soil dynamics we have seen so far . The soil GHG emissions work showing increased CO2 , also speculates that this CO2 has to get through the hungry plants above before becoming a GHG.
The SOM, MYC& Microbes, N2O (soil structure), CH4 , nutrient holding , Nitrogen shock, humic compound conditioning, absorbing of herbicides all pretty much what we expected to hear.
Company News & EU Certification
Below is an important hurtle that 3R AGROCARBON has overcome in certification in the EU. Given that their standards are set much higher than even organic certification in the US, this work should smooth any bureaucratic hurtles we may face.
EU Permit Authority - 4 years tests
Subject: Fwd: [biochar] Re: GOOD NEWS: EU Permit Authority - 4 years tests successfully completed
Doses: 400 kg / ha – 1000 kg / ha at different horticultural cultivars
Plant height Increase 141 % versus control
Picking yield Increase 630 % versus control
Picking fruit Increase 650 % versus control
Total yield Increase 202 % versus control
Total piece of fruit Increase 171 % versus control
Fruit weight Increase 118 % versus control
Also:
EcoTechnologies is planning for many collaborations ; NC State, U. of Leeds, Cardiff U. Rice U. ,JMU, U.of H. and at USDA with Dr.Jeffrey Novak who is coordinating ARS Biochar research. This Coordinated effort will speed implementation by avoiding unneeded repetition and building established work in a wide variety of soils and climates.
Hopefully all the Biochar companies will coordinate with Dr. Jeff Novak’s soils work at ARS;
http://www.ars.usda.gov/pandp/people/people.htm?personid=24434
I spoke with Jon Nilsson of the CarbonChar Group, in their third year of field trials ;
An idea whose time has come | Carbon Char Group
He said the 2008 trials at Virginia Tech showed a 46% increase in yield of tomato transplants grown with just 2 - 5 cups (2 - 5%) “Biochar+” per cubic foot of growing medium.
Much of the black carbon issue in South Asia is related to using dung and other very low grade fuels for cooking. Not only is this an issue for climate change, it is a major woman’s and children’s health issue because they are inside during the cooking.
The problem is that the dung is, well as cheap as dung, and that a large number of people depend on gathering and drying the stuff for their living, dungy as it is.
This, then, is primarily an economic issue. India, among others, tried really hard to substitute other fuels. There are several groups that have been trying to develop better stoves. For anything to happen there will have to be significant subsidies
Leave Comments Below»